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Showing posts from March, 2017

My biscotti

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I like to bake biscotti. Just because I like its simple taste of biscuit. However, the biscotti that I baked yesterday wasn't nice. It is too hard to bite. Maybe I added in the atta flour to the ingredients that caused its texture so hard. Anyway, I will still want to try to make a better biscotti.

小天使

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距离上次见面,已经有半年了。小天使已经长高了。头发也长了。 开始上一年级了。很忙吧! 这是送给你的: 小小的幼苗, 迎风飘扬, 飘向高处, 飘向未来。 幼苗啊! 你是多么的自在, 轻轻地随风飘, 飘向高空, 飘向梦想。 幼苗啊! 你是多么的自在, 悠然地迎风飞舞, 高飞吧, 去追逐你的理想, 亲爱的, 小小幼苗。